Le Veneziane Farfalle 250g
Le Veneziane Farfalle 250g
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Le Veneziane Farfalle brings the classic bow-tie pasta shape to your gluten-free pantry. Made from naturally gluten-free corn, it cooks to a satisfying al dente texture while holding its shape beautifully.
Its distinctive shape makes it a versatile choice for light tomato sauces, creamy recipes, pasta salads and baked dishes. It's an easy pasta to keep on hand for quick family meals or entertaining.
Product type: Gluten-free pasta
Size: 250g
Texture: Firm al dente bite with a shape that holds its texture well
Flavour: Mild flavour that complements a wide range of sauces
Cooking time: Refer to the package instructions.
Ideal for: Tomato sauces, creamy sauces, pasta salads, baked dishes and vegetable recipes
Serving suggestion: Cook until al dente and toss with your favourite sauce, or cool for gluten-free pasta salads.
Allergens: Gluten free. Refer to the packaging for the complete allergen information.
Storage: Store in a cool, dry place away from direct sunlight.
Ingredients:
Ingredients are subject to change at any time without notice; please refer to the product packaging for the most accurate and up-to-date information.
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Yes, we ship Australia-wide, however some delivery addresses might not be supported by some of our delivery partners (e.g. Sendle does not deliver to factories, malls/shopping centres, and any other place that might not have easy access).
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